Sashimi Knife 20cm Simogas
Sashimi knife for delicate cuts.
With its special fish thin blade, the Sashimi knife is ideal for cutting sashimi, maki and sushi and for any cutting of the most delicate.
Its blade, which allows great precision, is mainly used to cut the fish by spreading the fibers without breaking them.
Stainless steel blade, bamboo handle.
- Material
- Stainless steel blade, bamboo handle.
- Dimensions
- 20cm
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