GAS PLANCHA ROLLED STEEL INOX RAINBOW
The designer plancha for traditional outdoor cooking.
Gas plancha. Cooktop 70x40cm in carbon rolled steel 6 mm thick. Double structure in 304 stainless steel. 4 fire lines distributed throughout the plate for homogeneous cooking. Suitable for butane or propane. Recommended for 8-10 people. Eco-responsible consumption.
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Carbon rolled steel cooking plate.
Thickness of 6 mm and 5cm high lip.
Removable griddle of 70x40cm.
Appearance : Black color.
Wall body made of stainless steel 304.
Height adjustable feed.
2 INOX steel burners, H shaped (4 lines of fire distributed on the whole griddle for a homogeneous cooking) located at 20mm from the plate (no heat loss).
Electronic piezo ignition (AA battery provided).
Safety thermocouple (cuts off the gas if the flame goes out).
For use with propane gas or butane gas.
Removable grease container to the left side, made of stainless steel (to easily remove food residues).
Capacity : 500ml.
A very professional cooking and a very important thermal inertia thanks to its thickness of 6 mm. The carbon rolled steel plancha is adapted to a family use for your kitchen or in your garden.
A powerful temperature build-up. Burners are located very close to the griddle this fact is reducing gas consumption . The power/temperature ratio is optimal for an environmentally-responsible consumption.
Steel is an excellent heat conductor offering a perfect cooking for all kind of food: meat, fish, seafood, vegetables, fruit, ...
During manufacture, the plate undergoes heat treatment (bluing) that gives a black appearance to the surface (the plate turns brown on the surface). This protects it from oxidation during storage. This black color is not a paint or a coating, and disappears with each use, it is part of the normal life of your plate.
It is possible to cut food on the plate.
Always light all the burners but it is possible to set different temperatures on each control knob.
Cooking plate cleaning is a quick and easy operation : pour water or ice cubes on the hot grill plate to deglaze and remove the residues with a spatula into the grease container. Don't forget to clean the grease container after. Allow to cool completely before cleaning with dish detergent or degreaser.
IMPORTANT: Once the plate has cooled, ALWAYS grease the plate (food oil of your choice) after each use, so that it does not rust, until the plate looks shiny. We advise you not to use vinegar or any other acidic product on your plancha.
- Plate material
- Laminated Steel 6mm
- Cooking area
- Plancha dimensions
- Gas type
- Butane, propane
- Oil Container
- Front Grease Tap
- For outdoor use